JANUARY 2022 Happy New Year friends! I hope your holiday was restful, and full of joy and love! Are you ready to start the New Year? Ready for a detox or for setting resolutions? If you are, we have some great products to get you started on the right track - and a challenge for the New Year! Check out our products of the month below! 👇 Tea of the Month: Matcha MATCHA is powdered Japanese green tea. Matcha is bold, earthy, and clean! It supports healthy brain function, boosts metabolism, and is rich in antioxidants. When you drink matcha, you are consuming the full tea leaf and all of the leaf's nutrients! We like to whisk Matcha into hot water, until...
JUNE 2022 Happy June fellow tea lovers! I hope you had a great, mentally well May! And happy almost summer! Do you have fun summer plans scheduled out in the upcoming months? Will you be spending the days with the kids now that schools are out? Or are you looking forward to moving past the summer so that you can get to fall? Either way, we have some great products to enjoy during the month of June! Check out our products of the month below! 👇 Tea Blend of the Month: Berry & Chamomile BERRY & CHAMOMILE is blended with dried chamomile flowers, hibiscus, rose hips, blueberries, strawberries, and natural flavors. This blend is vibrant with berry flavor, and comforting with earthy and...
Ingredients: 1 clove of garlic for roasting (or you may sub 2 garlic, not roasted) 2 Tbsp. coconut oil 1 red bell pepper, chopped 4 cups butternut squash, peeled and cubed 1 tsp. spicy curry powder 1 tsp. OBTC Sweet Hungarian Paprika 1/2 tsp. cumin 1/2 tsp. OBTC Vietnamese Cinnamon 1/2 tsp. cayenne pepper 1/2 tsp. fresh thyme chopped (or 1/4 teaspoon dried) 1 (14 ounce) can coconut milk 2 cups veggie broth salt and pepper to taste 4 ounces goat cheese softened and more for topping roughly chopped cilantro and pistachios for topping arils from one pomegranate for topping Coconut Ginger Cream 1/2 cup canned coconut milk 1-2 Tbsp. fresh ginger Instructions: Preheat the oven to 400 degrees F. Chop off the top portion of the garlic head to...
PUMPKIN BANANA BREAD MUFFINS with turmeric, vanilla & honey This homemade muffin recipe is seriously delish. These muffins are easy to make in bulk and are loaded with protein! Serve to your house guests during the holidays as an easy breakfast option, or take them to your annual pot luck at work! This recipe takes a spin on a classic banana bread recipe as flavors of banana, pumpkin, and nutty goodness are complimented by our featured ingredients: Vietnamese Cinnamon, Mexican Vanilla, and Mesquite Honey. Check out this YUMMY & wholesome muffin recipe. ⬇ What you will need from us ⬇︎⬇︎⬇︎ Vietnamese Cinnamon Mesquite Honey Mexican Vanilla Bean Extract INGREDIENTS 2 mashed medium overripe bananas 2 eggs 1/4 cup almond butter (unsweetened) 1/4 cup apple sauce...
SHINING THE SPOTLIGHT ️⭐ ⭐ ⭐ Dana's Favorites + Tips and Tricks This month we are shining the spotlight on the one and only, the matriarch of our family, Dana. If you know Dana you already aware of the HUGE heart she has and know that she is equally sassy and sweet. Dana is one of the leading founders of our little tea co and is the reason we all love loose leaf so much! After spearheading in the opening of our locations and spending lots of time in the store fronts serving customers, she has now has taken a step back and works on some of the behind the scenes projects in the business! Her work in candle making is what...
