TRUFFLE POTATO BITES made with your leftover mashed potatoes! Mashed potatoes have been gracing us with their presence and people have fawned over them for generations. Year after year of holiday celebrations, grandmas all over the country still refuse to give anyone their secret mashed potato recipe and maybe there is a good reason for it. WE WOULD EAT THEM EVERY DAY! 😂 If you have some leftover mashed potatoes or plan to have some after the holiday season, keep this recipe in mind so you can have an excuse to keep the potato binge going. These Truffle Potato Bites feature none other than our Black Truffle Sea Salt and are complimented by fried cheesy goodness. Check out this super easy & cheesy...
t∙r∙u∙f∙f∙l∙e 🌲 the fantastic fungi 🌲 Here's the scoop. Not to be confused with the chocolate truffle, these truffles are a type of fungi that grow underground near the roots of broadleaved trees such as oak or hazelnut. They mostly grow in concentrated areas around the world like France, Italy and New Zealand. Truffles are harvested by truffle hunters who use specially trained dogs or pigs to sniff out the distinct truffle aromas. The flavor is often described as being nutty, earthy, woody, mushroomy and even a little meaty. Fascinating Fungi Truffles are interesting because they want to be eaten! The truffle mushroom emits an aroma that mimics mammalian pheromones, so that mammals (dogs, pigs, humans, etc...) are drawn to the mushroom,...
As a small business with roots in our beloved state of New Mexico, we pride ourselves on making products with New Mexico true ingredients and love sharing the flavors, traditions and history of our rich and diverse culture. The holiday season in New Mexico is enchanting to say the least! Chile ristras hang at every doorway, luminarias line the roads and twinkle under the dark and vast skies as large gatherings of families pack themselves into a home to eat, laugh and celebrate the season. LOOSE LEAF TEA MADE WITH NEW MEXICO GROWN INGREDIENTS AND INSPIRED BY OUR HOME STATE: Mexican Hot Chocolate TASTING NOTES: decadent chocolate ∙ Hatch red chile ∙ hazelnut undertones This blend is decadent with chocolate and...
A Gift For The Chef spices to fall in love with & add to your arsenal of secret ingredients 👩🏽🍳 ⬇⬇⬇ earthy • funky • savory Enhance savory holiday dishes with truffle! 🤤 The truffle mushroom grows on the roots of trees in various regions across the world and is hunted by wild mushroom hunters and their truffle sniffing companions (dogs or pigs). They are sold for a premium because they are difficult to cultivate outside of their wild habitat. They are simply wild by nature - the aroma of the truffle emulates the pheromones of mammals, thus luring us (and our furry friends) to them with their intoxicating and seductive aroma. Truffles make every savory dish feel more indulgent. Don't know...
DECEMBER 2021 It is officially the holiday season friends! All of the stores are playing holiday music, pine and holiday baking scents fill the air, twinkling lights can be seen at every turn, and, most importantly, friends and family are gathering together for joyful moments with each other. During all of the hustle and bustle this month, take a moment of reflection and peace with a hot cup of tea - we would love to see your bright faces in store when you visit us for the restock. 😊 Check out our products of the month below! 👇 Tea Blend of the Month: Blood Orange & Bourbon Brew BLOOD ORANGE & BOURBON BREW is the guilt-free cocktail alternative you'll crave all season! It...
