SEPTEMBER 2021 Happy September my fellow tea lovers! I hope you all had an amazing August and are looking forward to a promising September. I know I truly enjoyed getting back into the school routine with my daughter, and I hope you found some joy, peace, and productiveness with getting back into those routines this month. Are you excited for September? Maybe for some cooler weather? The return of fall favorites? (Hint hint 😉) That continuation of getting back into those routines? I know I am personally very excited for September, as I get to travel back to New Mexico from my home in Florida to catch up with a lot of my OBTC family! 🙌 Whatever fun and adventurous things...
Veggie Garden Inspired Recipes For You Harvesting season is upon us and the veggies are comin' in HOT! Sometimes Mother Nature gives us more than we could ever ask for, and sometimes more than we want. If you have an abundance of garden vegetables and your friends won't let you pawn any more off on them, or if you just want to incorporate more freshness into your meals, try out these garden-inspired recipes to meal plan for the week and close out the harvest season! ⬇︎ Party Snack in a Pinch: Featuring Veggie Dip Mix Veggie Dip Mix With onion, parsley, dill, celery, dextrose, and sea salt. Mix 2 tbsp of Veggie Dip with 1 cup of mayo and 1 cup of...
Back 2 School Essentials all you need to stay focused, energized and earth-friendly If you are sending the kids off to school, starting school yourself, or are just getting back into the groove of the busy season, we have all the essentials to boost immunity and keep you feeling energized, focused, and motivated to do your best and be your best.💛 check out the tea, spice, essential oil and earth-friendly essentials ⬇︎ Caffeinated Brain Boosting Teas: Belizean Sorrel Guayusa & Coconut Black Genmaicha & Vanilla Rooibos Jasmine White Monkey & Peppermint Kid Friendly Antioxidant Packed Teas: Wild Strawberry & Vanilla Rooibos Blood Orange & Lemongrass Blueberry & Wild Strawberry Taking it To-Go Must Haves: Bamboo Bottle Silicone Food Storage Baggies...
Balsamic Drizzled Salmon | Cook and Prep Time: 30 minutes | Ingredients: 2 to 3 salmon steaks 3 Tbsp. OBTC Salmon Rub olive oil, drizzle lemon drizzle 1 tsp. salt 1 tsp. pepper 3 Tbsp. butter aged balsamic drizzle Directions: Brush salmon lightly with the olive oil. Squeeze lemon on top of salmon, and then season with salt and pepper, followed by the OBTC Salmon Rub. Preheat a large heavy skillet or grill pan over medium heat for about 2 minutes. Add butter to the pan. Add salmon to the pan and cook for about 3-4 minutes on each side, or until desired degree of doneness is reached. Drizzle your favorite aged balsamic on top right before removing from heat....
GREEN CHILE POTATO SALAD Here is what you'll need. ⬇︎⬇︎⬇︎ Hatch Green Chile Powder - Hatch, New Mexico New Mexico All Purpose Seasoning Here is how you make it. ⬇︎⬇︎⬇︎ It's pretty easy. Just... Boil 5 eggs, then peel and chop. Boil 6 medium potatoes (skins on) and chop to desired bitable size. Chop 3 stalks of celery, dill (to taste), and 8-12 mini dill pickles. Add 1 small can of sliced olives, eggs, potatoes and all chopped ingredients in a large mixing bowl. Fold 3/4 cup of mayo and 3/4 cup of sour cream (we like Crema Mexicana for this) and a few teaspoons of our NM Green Chile Powder into mixture. Serve on a bed of lettuce and sprinkle our NM...
