irish whiskey sour with matcha & honey ☘️ 🍋 ☘️ 🍋 ☘️ A St. Patty's Inspired Tea Cocktail The luckiest day of the year is right around the corner and this tea cocktail recipe captures the spirit of that very green day. ☘️ Made with our ceremonial grade matcha, this cocktail is refreshing, citrusy and GREEN. It is sweetened with an Orange Blossom simple syrup and topped with frothed egg white, which compliments the matcha flavor wonderfully! HERE'S WHAT YOU NEED FROM US: Orange Blossom Honey Matcha INGREDIENTS: For simple syrup: 2 Tbsp. Orange Blossom Honey 2 Tbsp. hot water For cocktail: 1 1/2 oz of your favorite Irish whiskey 4 tsp. of lemon juice 4 tsp. Orange Blossom simple syrup 1/2 tsp. Matcha egg white 3 dashes...
lemon spritzer with butterfly garden 🦋 🍋 🦋 🍋 🦋 💞 Sweet 'n Simple 💞 Valentine's Day is right around the corner and this tea cocktail recipe captures the spirit of this special day. It is sweet, colorful, and freakin adorable. 🤗 Made with our Butterfly Garden tea, this cocktail is floral, light, and refreshing. It is sweetened with an Orange Blossom simple syrup and topped with a fresh squeeze of lemon, which turns this cocktail from pastel blue to a sunset pink. How much more magical can you get? HERE'S WHAT YOU NEED FROM US: Orange Blossom Honey Butterfly Garden INGREDIENTS: For simple syrup: 3-4 tsp. Butterfly Garden 1/2 cup Orange Blossom honey 1/2 cup hot water For cocktail: 1.5 ounce of vodka 1 ounce Butterfly Garden simple...
espresso martini made with our tea of the month ☕️ ✨ ☕️ ✨ ☕️ Winter Cabin, our tea of the month, has flavors of rich coffee, creamy chocolate and hints of peppermint! Made with Winter Cabin, creamed Honey, your favorite vodka, and a coffee liqueur, this espresso martini is MADE for celebration! HERE'S WHAT YOU NEED FROM US: Winter Cabin Creamed Honey INGREDIENTS: 1 ounce of vodka 1/2 ounce of coffee liqueur 2 ounces of boiling water 3 tsp. OBTC Winter Cabin tea 1 tsp. OBTC Creamed Honey espresso beans for garnish INSTRUCTIONS: Make a tea concentrate by steeping Winter Cabin in hot water for at least 15 minutes. Remove the infuser (letting your tea free float then straining after steeping is also effective) and...
bourbon pecan cream cocktail with our tea of the month 🍁 🥃 🍁 🥃 🍁 Our tea of the month is Bourbon Brew & Pecan Pie, and yes, it's as delicious as it sounds. We chose this blend for November because it captures all the fall flavors that you love like butterscotch, caramel, vanilla and pecans! Plus it makes a great tea to sip on throughout the holiday season. This creamy tea cocktail recipe is made with tea, your favorite Irish cream liqueur (we like Five Farms) and a pinch of our spice of the month, Vietnamese Cinnamon. Make this for friends and family on Thanksgiving Day or plan to drink it while doing fun winter activities like sleigh riding, sledding or...
Favorite Recipes of the Year recipes for your upcoming gathering 🍁 🦃 As friends and family gather for the holidays, you might be in search of a delicious and unique recipe to share. Here are some of our favorites we featured on the blog this year. Peek the inspo. ⬇︎⬇︎⬇︎ COCKTAILS These autumn-inspired tea (and spice) cocktail recipes are tried and true! ⬇︎⬇︎⬇︎ A Caramel Apple Sangria with Apple Empanada Tea This recipe has flavors of sweet pastry, crisp apple, subtle cinnamon, malted beer and hickory. It is decadent and reminiscent of a caramel apple! A Bloody Mary with Red Chile Powder This immunity boosting recipe will light a fire in your heart! It can be made as a classic brunch cocktail or as a...
