LAST DAY FOR MARCH DISCOUNTS! Save on teas, spices and essential oils for March! March is coming to an end, and we are in full speed ahead for this busy and productive season of our lives. Our theme throughout our stores this month has been about taking care of our mental health and nurturing our bodies so that we can reach our fullest potential. 🌸 That's why we want to supply you with all the tools that will help you continue to grow and be the best version of yourself. Our spice, tea, and essential oil blend of the month are centered around promoting your brain health and fueling your body with nutrients that encourages you to be energized and balanced....
FEBRUARY 2021 Happy February fellow tea lovers! I hope you had a successful January and you're feeling hopeful for the rest of what 2021 has in store for you. February looks to be a busy month. Are you looking forward to it?? Whether you are or are not - we have some great products we're featuring this month to either compliment or soothe what you may have in store this February. Check them out below! 👇 Tea Blend of the Month: Strawberry Hazelnut Pu Erh & Berry STRAWBERRY HAZELNUT & BERRY is blended with pu erh tea, strawberries, cocoa nibs, rose petals, hibiscus, rose hips, blueberries, and natural flavors. This moderately caffeinated blend is bright, creamy, and dessert-like, and we enjoy drinking...
Red Chile Chocolate Mousse featuring OBTC Hatch Red Chile Powder from Hatch, New Mexico| Cook and Prep Time: 45 minutes | Ingredients: 1 tsp. unflavored gelatin 4 Tbsp. water, divided ⅔ cup unsweetened cocoa powder ¼ cup OBTC Mesquite Honey (or any unfiltered honey) 2 tsp. OBTC Hatch Red Chile Powder, plus more for garnish 1 tsp. instant espresso powder ⅛ tsp. Pink Himalayan Sea Salt 1 large egg ¾ cup low-fat milk 2 ounces bittersweet chocolate, chopped 1 ½ tsp. OBTC Mexican Vanilla Bean Extract 4 egg whites ½ cup packed light brown sugar ½ tsp. cream of tartar Directions: Sprinkle gelatin over 2 Tbsp. water in a small bowl; set aside. Combine cocoa, raw honey, hatch red chile powder, espresso powder, and salt in a large saucepan. Whisk in egg, then...
DECEMBER 2020 Happy December friends and happy holidays! The holiday season is one of my favorite times of the year. I love the festivities, spending time with family, the decorations, the joy - and I think we're all looking for a little something to brighten our days and lift our spirits as we close out 2020! With the new month comes new products of the month! Check them out below! 👇 Tea of the Month: Christmas Cabin CHRISTMAS CABIN is another great tea and coffee combination - COFTEA if you will - featuring NM Piñon Coffee's Adobe Morning. This decadent blend is full of warming chocolate, mint and coffee! It is energizing for the body and mind, supports immunity and longevity, and is great...
NOVEMBER 2020 Happy November friends! In the year that seems to be lasting forever, September and October have flown by, and all of the sudden November is here! I'm not upset about that. I love the holiday season! Do you? Are you looking forward to cooler weather and cozying up to the fire with a hot cuppa tea? What about spending time with family? I know I would be looking forward to both, but as I currently live in Florida, I'll probably still be enjoying iced tea for awhile longer! With the new month comes new products of the month we're enjoying! Check them out below! 👇 Tea of the Month: Apple Empanada APPLE EMPANADA is a smooth caffeine free blend...
