red chile ❤️ heart healthy + immune boosting ❤️ There's a reason why New Mexicans are obsessed with chile. The simple answer is because Chile has been grown in New Mexico for hundreds of years. 🤯 Hatch, New Mexico is a small little town where our famous chile is grown. In fact, it is the Chile Capital of the world! Hatch chile has a very distinct taste. It has the perfect amount of heat, a subtle tang, an earthy characteristic and even a hint of sweetness. Many people credit this to the valley where it is grown. The soil there is rocky and rugged and the climate dry and hot. It is safe to say that our chile is world famous....
As a small business from New Mexico, we love creating products that celebrate the rich culture and flavors from our home state. This time of year is special in New Mexico—chile wreaths hang on doors, luminaries illuminate the night, and friends and family gather to share big pots of spicy green chile stew and red chile posole. We hope you spend this holiday soaking up all the love and get to indulge in your favorite foods and drinks! Check out our New Mexican products. ⬇ Loose leaf tea made with New Mexico grown ingredients and inspired by our home state: Mexican Hot Chocolate This blend is decadent with chocolate and spicy with cinnamon and Hatch, New Mexico red chile! It is...
peppermint mocha maté + methods for the best brew the holiday season in a cup. 🎄 ✨ 🎄 ✨ 🎄 Mint chocolate is a staple flavor for the holiday season and we have a tea that captures that beloved Girl Scout thin mint flavor - Peppermint Mocha Maté. This tea has flavors of creamy chocolate, peppermint, and hazelnut. It is a caffeinated and cozy blend, making it a lovely tea to drink on chilly mornings. We recommend serving Peppermint Mocha Maté hot with a teaspoon of honey and a generous pour of cream. Sip on this tea while baking your favorite holiday treats, watching holiday movies, or while wrapping gifts. Peppermint & Mocha Mate MADE WITH: Dried peppermint leaves, toasted maté tea,...
Maté Tea a medicine as old as time Maté (ma-tay) was originally consumed by the Guaraní people of South America. The Guarani people traditionally consumed the leaves by chewing them, as the leaves gave them energy. Later, they would use a gourd as a cup and a small filtered straw (bombillas) to drink maté infused water. Yerba Maté is vibrant and grassy like green tea, but has similar caffeine levels to coffee. Maté drinkers enjoy an energetic buzz that is a great stimulant for conversation and ideas. Read more on the health properties of maté ⬇ SCIENCE TELLS US Thanks to its caffeine content, yerba maté can help increase your energy levels and boost your mental focus. Yerba Maté can reduce...
Winter Cabin oak ∙ mint chocolate ∙ coffee 🎄 🎄 🎄 Winter Cabin is smooth, slightly sweet, and has just the right amount of caffeine. This blend gives you the best of both worlds because it is made with pu erh tea and Adobe Morning coffee from our friends at New Mexico Piñon Coffee. Warming chocolate, mint, and oak compliment the bold Pu Erh and coffee flavor of this blend. We recommend serving Winter Cabin hot with a dollop of honey and a splash of cream. Irish Cream is also a fan favorite to pair with this tea! Winter Cabin With pu erh tea, American oak chips, New Mexico Piñon Coffee (Adobe Morning), cacao shells, peppermint, safflower, and natural flavors. This blend...
