Mexican Hot Chocolate
chocolate ∙ red chile ∙ hazelnut
🤎 ❄️ 🍫
the hot chocolate you've been waiting for
Mexican Hot Chocolate tea is blended naturally sweet, rich, and chocolatey ingredients and has notes of hazelnut, cinnamon, and a hint of Hatch, New Mexico Red Chile powder. This blend captures everything you love about a classic hot chocolate and MORE! Not to mention it is a whole lot healthier.
We recommend serving Mexican Hot Chocolate with a dollop of our Mexican Vanilla Bean Honey and a splash of cream. Top with homemade whipped cream or marshmallows. ✨
This tea is energizing, immune boosting and is rich in antioxidants. Drink in the a.m. as a coffee substitute while opening presents on Christmas morning! Try adding a splash of Irish Cream if you are feeling extra indulgent!
black tea, chocolate chips, toasted maté tea, marigold flowers, cocoa nibs, cocoa powder, cinnamon, Hatch New Mexico red chile powder, hazelnut, and natural flavors
1-2 teaspoons in 8 oz of hot water for 7-10 minutes
More New Mexican dessert inspired teas: