INGREDIENTS:
Crisp Apple Pu Erh: pu erh tea leaves, yerba mate, lemongrass, apple pieces, rose hips, and natural apple flavors
Bourbon Brew: rooibos, pu erh, sweet corn kernels, American oak wood chips, and natural flavors
TASTING NOTES:
honeycrisp apple ∙ butterscotch ∙ caramel ∙ light lemon
DRINK TO:
- appease a sweet tooth
- boost energy and stamina
- reduce inflammation
- promote muscle recovery
- soothe aches and pains
- reduce bloating
IN A NUTSHELL:
This refreshingly sweet blend makes for a great base for a tea-cocktail and is reminiscent of a caramel or candy apple! It reduces inflammation and keeps your mind and body energized and alert.
CAFFEINE CONTENT:
Moderate
BREW TIPS:
This blend is served lovely hot or iced with a dollop of honey, and maybe a little bourbon.
STEEP:
1 - 2 teaspoons in 8 oz of hot water for 7 minutes
