Today is National Dessert Day! Yes, it is real and the whole day is dedicated to indulging in your favorite desserts. We thought this would be the perfect opportunity to take you on a tour of our favorite teas inspired by desserts! If you need to satisfy a sweet tooth but prefer to do it in a healthy way, one of these dessert-like blends might be for you.
CHECK THESE OUT.
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This blend pays homage to the state cookie of New Mexico: the Biscochito. Balanced with comforting shortbread flavors and Hatch green chile, this tea is decadent with a subtle spice.
This blend is like a cup of decadent pecan pie! It is made with New Mexican pecans and is energizing, promotes healthy digestion and is rich in antioxidants.
This oolong blend is decadent with orange cream flavor, just like our favorite childhood ice cream truck treat! It is energizing for the body and mind and is wonderful hot or iced.
This blend is bold and decadent with chocolate orange flavor! It tastes nutty and earthy with subtle citrus. It is a Pu Erh blend so it will also help get your digestion get moving!
Pineapple Upside Down Coffee Cake
This blend is reminiscent of dipping a piece of pineapple upside down cake into a cup of coffee! It makes for a great breakfast tea and also boosts immunity.
This blend is decadent, creamy and rich with lavender flavor! It has subtle vanilla notes, making it the perfect after-dinner tea to wind down the day.
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