Strawberry Mojito: sencha green tea, strawberry pieces, schisandra berry, peppermint, lemon myrtle, hibiscus, and natural flavors
Berry: hibiscus, rose hips, blueberries, strawberries, and natural flavors
subtle mint ∙ fruit-forward ∙ tangy hibiscus
IN A NUTSHELL:
This vibrant, juicy, and herbaceous tea blend makes a great base for sweet cocktails, mocktails, and limeades, perfect to share with friends and family on afternoons spent outdoors. This blend supports immunity, while promoting neurological health.
Serve iced with Mesquite Honey, fresh squeezed lime and muddled mint. Optional: try making it a tea cocktail by adding a splash of rum.
1 - 2 teaspoons in 8 oz of hot water for 5 - 10 minutes