INGREDIENTS:
green rooibos, sencha green tea, hibiscus, pear pieces, safflower, white monkey green tea, jasmine flowers, and natural flavors
TASTING NOTES:
floral ∙ sweet melon ∙ delicate tanginess
DRINK TO:
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get antioxidants
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reduce inflammation
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soothe aches and pains
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promote neurological health
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boost metabolism
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boost mood
IN A NUTSHELL:
This blend is naturally sweet with a melon-like flavor with light hints of jasmine. delicate tanginess! It is rich in antioxidants, boosts metabolism and promotes neurological health.
CAFFEINE CONTENT:
Low
BREW TIPS:
This blend is lovely iced with a spoonful of honey!
STEEP:
1 - 2 teaspoons in 8 oz of hot water for 4 minutes