INGREDIENTS:
pu erh tea, rooibos, banana chips, Durango Coffee Co. ground and whole bean coffee, calendula flowers, cinnamon chips, and natural flavors
TASTING NOTES:
decadent ∙ gooey banana bread ∙ coffee ∙ subtle cinnamon
DRINK TO:
IN A NUTSHELL:
This decadent blend is reminiscent of gooey banana bread with a cup of coffee! It is energizing for the body and mind, supports immunity and longevity, and is great for metabolism and digestion.
CAFFEINE CONTENT:
High
BREW TIPS:
This blend is lovely served hot with a spoonful of honey and dash of cream!
STEEP:
1 - 2 teaspoons in 8 oz of hot water for 5 - 10 minutes
