INGREDIENTS:
Ginger Chai: black tea, ginger root, natural flavor, cardamom, cinnamon, clove, anise seed
Blood Orange: hibiscus, orange peel, rosehips, natural flavors
TASTING NOTES:
cinnamon spice ∙ citrus ∙ rich
IN A NUTSHELL:
The exotic spices give this tea just the right amount of bite to compliment the vibrant and juicy flavors of the blood orange. It gives you a boost of energy and works to support the immune system.
CAFFEINE CONTENT:
⚫️ ⚫️ ⚪️
BREW TIPS:
Enjoy hot or iced with honey.
STEEP:
1 - 2 teaspoons in 8 oz of hot water for 5 minutes
