SWEET, CREAMY, & SUBLTE SPICE.


DESSERT IN A CUP:
WHAT IS HORCHATA?
Horchata is a traditional Mexican drink made from rice, milk, vanilla, cinnamon, and lots of sugar! In New Mexico, it is frequently served over ice at family gatherings. It is SO DELICIOUS, but not the most healthy beverage. Our Horchata Rooibos tea is a healthy spin on this decadent traditional drink.
CHECK OUT HOW WE PREPARE IT 
1. Steep Horchata Rooibos with a generous spoonful of Wildflower Honey: Wildflower Honey is caramel-like and decadent, so it compliments this dessert tea well!
2. Add your preferred creamer: we like extra creamy oat milk because it is dense, and gives the tea a richer taste and mouth-feel.  
3. Serve either hot or over ice with a dash of cinnamon: while traditional Horchata is typically served cold, Horchata Rooibos is great served either way!

IT'S GOOD, AND GOOD FOR YOU.
If you tend to get a sweet tooth after dinner, this blend is a great alternate dessert option, as it is naturally caffeine free and is said to combat anxiety and sleeplessness. Rooibos is used medicinally across Africa to combat aches and pains, and many common ailments. It is rich in antioxidants, anti-inflammatory, and can help protect skin against premature aging. 

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