coconut limoncello
+ methods for the best brew.
sweet coconut & sour lemon
This coconut and citrus blend is inspired by Italy in the warm months, where a meal would be concluded with a refreshing splash of limoncello! We recommend servingĀ Coconut LimoncelloĀ iced, with lots of honey and extra lemon, coconut slivers, or mint. Or, try adding a splash of limoncello liqueur to make a tea digestif! š
Did you know?
Lemon balm, an ingredient in this blend, has been used to calm the body and mind dating back to ancient times? It is known to reduce stress and anxiety, boost cognitive function and even relieve menstrual cramps.Ā
Made with white peony tea, shredded coconut, blue cornflowers, calendula flowers, lemon balm, lemon myrtle, and natural flavors.
Add 1-2 teaspoons in 8 oz of hot water for 3-5 minutes.
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