the heart healthy flower
Safflower is an herbaceous little crop that thrives in hot dry climates and it is believed to have been domesticated somewhere in the Fertile Crescent, also called the "cradle of civilization" about 4,000 years ago. The Fertile Crescent is found in the Middle East in a region where the soil is rich and the water is abundant. The region's natural riches led to an exchange of culture and ideas and soon enough, safflower made its way across the world.
READ MORE ON THE HEART HEALTHY PROPERTIES OF SAFFLOWER
☀️ Safflower, commonly mistaken for saffron, has a rich and sweet aroma and flavors reminiscent of chocolate and tobacco. This secret ingredient of ours is used in many of our teas to give them an extra touch of depth and natural sweetness. ☀️
Safflower promotes heart health and is commonly used to prevent or aid in heart disease and stroke. It contains chemicals that might help prevent blood clots, widen blood vessels, lower blood pressure and stimulate the heart.
TEA BLENDS WITH SAFFLOWER: