creamy clouds in a cup
Chinese Milk Oolong is a classic full leaf tea, loved for its subtle decadence, light fruity characteristic, and rich creaminess. Though the name implies this tea is milky, this oolong is actually dairy free. It is however packed with antioxidants and wellness boosting magic.
We recommend adding a little cream or oat milk to this hazy oolong and watching the cream clouds change shape in your cup. This tea is excellent to drink in the early afternoons during that mid day slump, as it is energizing for the body and mind.
This tea can be added directly to your cup (no infuser necessary), making it a great loose leaf tea to take to work or for travel.
Serve with honey and frothed milk for an indulgent treat.
Add 1 - 2 teaspoons in 8 oz of hot water for 4 minutes.
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