INGREDIENTS:
South Indian black tea, red rooibos, apple pieces, bee pollen granules, calendula petals, lavender flowers, orange peels, blue cornflowers, and natural flavors.
TASTING NOTES:
birthday cake ∙ creamy ∙ bergamot citrus
DRINK TO:
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get antioxidants
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protect the heart
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promote healthy digestion
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boost immunity
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support weight management
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get an energy boost
IN A NUTSHELL:
This charming blend has flavors of lavender, vanilla cake, and mellow citrus, making it sweet and craveable. It is energizing, an immunity booster, and is rich in antioxidants.
CAFFEINE CONTENT:
High
BREW TIPS:
This blend is lovely served hot or iced with a generous spoonful of honey and a dash of cream!
STEEP:
1 - 2 teaspoons in 8 oz of hot water for 4-5 minutes
