INGREDIENTS:
Banana Bread Coffee Pu Erh: pu erh tea, rooibos, banana chips, Durango Coffee Co. ground and whole bean coffee, calendula flowers, cinnamon chips, and natural flavors
Coconut Creme: pu erh, coconut slivers, almond pieces, cacao shells, and natural flavors
TASTING NOTES:
toasted coconut ∙ creamy coffee ∙ sweet banana
DRINK TO:
- get antioxidants
- protect the heart and brain
- boost metabolism
- reduce bloating and promote digestion
-
promote immunity and longevity
- improve focus, energy, and mood
IN A NUTSHELL:
This blend is decadent and dessert-like with coconut almond flavors and comforting with sweet banana and creamy coffee. It boosts metabolism and digestion while improving focus and energy.
CAFFEINE CONTENT:
Moderate
BREW TIPS:
This blend is lovely served hot with a spoonful of honey and a dash of cream!
STEEP:
1 - 2 teaspoons in 8 oz of hot water for 7 - 10 minutes
