Formally known as Belizean Sorrel Guayusa.
dried guayusa leaves, hibiscus, schisandra berries, cinnamon chips, coconut slivers, beet powder, licorice root, and natural flavors
tangy ∙ rich ∙ subtle cinnamon ∙ vibrant
IN A NUTSHELL:
This blend is bold, tangy, and rich with a subtle cinnamon kick! It is antioxidant-rich, energizing and promotes digestion and metabolism.
This blend is best served iced with a generous spoonful of honey!
1 - 2 teaspoons in 8 oz of hot water for 5 - 10 minutes