Isn't winter just the most charming season?
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The blends we chose for this upcoming shipment are sweet, nostalgic, and capture the magic of winter.
Did you know tea clubbers get 15% off loose leaf tea all time?
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Have you tried the fall tea club blends?
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Pumpkin Pie Chai
American Wildflower
Shroom Boom
Bee Pollen Black & Vanilla Rooibos
Blood Orange & Lemongrass
Green Chile Biscochito & Coconut Crème Pu Erh
Tea Gift Boxes made for every type of tea lover 💝 The Favorites Box Try a little bit of all of our staff's favorites! Right now our favorites are Lavender Creme Brulee, Bee Pollen Black, Mango Paradise, Superfood Golden Milk, White Peach, and Banana Bread Coffee Pu Erh. Our favorites are always changing, so this combo may not last long! The Tisanes Box This box is made up of our naturally caffeine-free favorites: American Wildflower, Dulce Sueños, Apple Empanada, Lavender Sage Lemonade, Berry, and Lavender Créme Brulee. The New Mexico Box This box is made up of our New Mexican favorites: Pecan Pie Pu Erh, Green Chile Biscochito, Prickly Pear, Lavender Sage Lemonade, Horchata Rooibos, and Pineapple Upside Down Coffee Cake. As the holiday season approaches, you might be thinking about the best thing to gift to your...
autumn hibiscus cider sweetened with sunflower honey This non-alcoholic hot cider is tart, refreshing, and nourishing. It is excellent to make at family gatherings - especially Thanksgiving! Our Apple Empanada tea captures the flavors of fall. Hibiscus tea adds a vibrant red hue and a little zing! To top it all off, it's sweetened with our Sunflower Honey, which is mellow and toasty, perfectly complimenting this fall elixir! ⬇ Here's what you need from us to get started ⬇ Apple Empanada Hibiscus Sunflower Honey INGREDIENTS (makes 6 servings) 4 tsp. OBTC Hibiscus Tea 7 tsp. OBTC Apple Empanada Tea 1 tsp. of OBTC Ginger Tea if you want a little extra spice 6 cups boiling water 1/4 cup apple cider vinegar or green chile fuego cider (for extra spice) 2-3 Tbsp. OBTC Sunflower...
bourbon brew & pecan pie
a sweet & digestion-boosting treat
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caramely & nutty.
Flavors of vanilla, oak, cinnamon, maple, and New Mexican grown pecans blend together to create a tea reminiscent of a pecan flavored bourbon! It is decadent and flavorful while supporting immunity, healthy digestion, and metabolism. Drink this on chilly fall mornings to soak in the season or serve at family gatherings for dessert! It is delicious served with cream, honey and, if you're feeling spirited, a splash of bourbon.
Bourbon Brew & Pecan Pie Pu Erh
MORE NUTTY DESSERT TEAS
Coconut Crème Pu Erh
Pecan Pie Pu Erh
Strawberry Hazelnut Pu Erh
Favorite Recipes of the Year recipes for your upcoming gathering 🍁 🦃 As friends and family gather for the holidays, you might be in search of a delicious and unique recipe to share. Here are some of our favorites we featured on the blog this year. Peek the inspo. ⬇︎⬇︎⬇︎ COCKTAILS These autumn-inspired tea (and spice) cocktail recipes are tried and true! ⬇︎⬇︎⬇︎ A Caramel Apple Sangria with Apple Empanada Tea This recipe has flavors of sweet pastry, crisp apple, subtle cinnamon, malted beer and hickory. It is decadent and reminiscent of a caramel apple! A Bloody Mary with Red Chile Powder This immunity boosting recipe will light a fire in your heart! It can be made as a classic brunch cocktail or as a...
